Agripiotis Orange

Agripiotis Orange is produced by Tetramythos, a winery located in the Peloponnese region of Greece. The wine reflects the terroir of this Mediterranean area, known for its rich viticultural heritage and unique microclimate.

This orange wine is made from the indigenous Greek grape variety Agripiotis, which is native to the Peloponnese region. The grape is known for its aromatic profile and suitability for skin-contact white wine production.

The Agripiotis grapes undergo extended skin contact fermentation, typical of orange wine production, which imparts color and tannic structure. The fermentation is carried out with native yeasts in stainless steel tanks, followed by maturation on the lees to enhance complexity and texture. No additives or filtration are used to preserve the wine’s natural character.

The NV Agripiotis Orange exhibits a deep amber color with golden hues. On the nose, it reveals complex aromas of dried apricot, orange peel, wild herbs, and subtle floral notes. The palate is rich and textured, with flavors of stone fruit, honey, and a pronounced mineral backbone. The wine has a balanced acidity and a lingering, slightly tannic finish typical of skin-contact white wines.

This versatile orange wine pairs well with a variety of dishes, including:

• Grilled seafood and shellfish
• Roasted poultry with herbs
• Spiced Mediterranean vegetable dishes
• Aged cheeses such as Manchego or Gruyère
• Charcuterie and cured meats