Alvarinho 2025

Anselmo Mendes Alvarinho is produced in the Vinho Verde region of Portugal, specifically in the Monção and Melgaço subregions, known for their ideal terroir for the Alvarinho grape variety.

This wine is made exclusively from the Alvarinho grape, a native Portuguese white grape variety prized for its aromatic intensity and freshness.

The grapes are hand-harvested and undergo careful selection before fermentation. The winemaking process emphasizes temperature-controlled fermentation to preserve the grape’s aromatic profile and freshness. The wine is typically fermented in stainless steel tanks to maintain its crisp character.

• Appearance: Pale straw yellow with greenish reflections.
• Aroma: Intense and complex aromas of citrus fruits, green apple, and floral notes with hints of minerality.
• Palate: Fresh and vibrant acidity, well-balanced with a medium body and a persistent, elegant finish.

• Seafood dishes such as grilled shrimp, clams, and oysters.
• Light salads with citrus-based dressings.
• Fresh goat cheese and mild soft cheeses.
• Asian cuisine with light spices, such as sushi or Thai salads.