Bordeaux Red 2020

Produced in the Bordeaux region of France, Château Toutigeac is situated in the Entre-Deux-Mers area, known for its rich tradition in winemaking and favorable terroir for red grape varieties.

The Bordeaux Red from Château Toutigeac is typically a blend of classic Bordeaux grape varieties, predominantly Merlot and Cabernet Sauvignon, with possible inclusion of Cabernet Franc.

The wine is crafted using traditional Bordeaux winemaking techniques. Grapes are hand-harvested and undergo controlled fermentation in stainless steel or temperature-regulated vats. Aging is conducted in oak barrels to develop complexity and structure before bottling.

• Aroma: Intense notes of ripe red fruits such as cherry and plum, complemented by subtle hints of vanilla and spice from oak aging.
• Palate: Medium-bodied with smooth tannins, balanced acidity, and a lingering finish featuring dark berry flavors and a touch of earthiness.
• Color: Deep ruby red with purple reflections.

• Red meats such as grilled beef or lamb.
• Hearty stews and casseroles.
• Roasted game birds.
• Mature cheeses like Comté or aged Gouda.
• Rich mushroom dishes.