Colares Chitas Ramisco RSVA 1999

The Colares Chitas Ramisco RSVA is produced in the Colares wine region, located near the Atlantic coast in Portugal. This region is known for its unique sandy soils and traditional viticulture methods, which contribute to the distinctive character of the wines.

This wine is made exclusively from the Ramisco grape variety, an indigenous Portuguese red grape known for its thick skins and ability to produce wines with deep color, firm tannins, and excellent aging potential.

The grapes are hand-harvested from old vines grown in sandy soils characteristic of the Colares region. Traditional winemaking techniques are employed, including fermentation in stainless steel or traditional lagares, followed by aging in oak barrels to develop complexity and structure. The wine is bottled without filtration to preserve its natural character.

• Appearance: Deep ruby red color with garnet hues.
• Aroma: Intense and complex bouquet featuring red and black berries, floral notes, and subtle hints of spice and earthiness.
• Palate: Full-bodied with firm tannins, balanced acidity, and flavors of ripe cherries, plums, and a touch of minerality. The finish is long and persistent.

This robust red wine pairs excellently with:

• Grilled or roasted red meats such as beef and lamb
• Game dishes like venison or wild boar
• Rich stews and casseroles
• Mature hard cheeses
• Hearty mushroom dishes