Costa la Flor Sauv Blanc 2024

Koyle's Costa La Flor Sauvignon Blanc is produced in Chile, a country renowned for its ideal climate and terroir for Sauvignon Blanc cultivation. The vineyards are located in the coastal regions, benefiting from cool ocean breezes that contribute to the wine’s fresh and vibrant character.

This wine is made exclusively from the Sauvignon Blanc grape variety, known for its aromatic intensity and crisp acidity.

The grapes are hand-harvested at optimal ripeness to preserve freshness. The winemaking process involves cold fermentation in stainless steel tanks to maintain the varietal’s vibrant aromatics and crisp acidity. No oak aging is applied, ensuring a clean and pure expression of the Sauvignon Blanc grape.

• Appearance: Pale straw yellow with greenish reflections.
• Aroma: Intense and fresh aromas of citrus fruits, green apple, and subtle herbaceous notes typical of Sauvignon Blanc.
• Palate: Crisp and lively with bright acidity, flavors of grapefruit, lime zest, and a mineral undertone. The finish is clean and refreshing.

This Sauvignon Blanc pairs excellently with light and fresh dishes, enhancing their flavors without overpowering them.

• Seafood such as oysters, ceviche, and grilled fish
• Fresh salads with citrus-based dressings
• Goat cheese and other fresh cheeses
• Light poultry dishes and vegetarian cuisine