Crémant d'Alsace Brut Natur 2023

Produced in the Alsace region of northeastern France, known for its diverse terroir and high-quality sparkling wines made in the traditional method.

The Crémant d'Alsace Brut Natur is typically crafted from a blend of traditional Alsace grape varieties, which may include:

• Pinot Blanc
• Pinot Gris
• Pinot Noir
• Auxerrois
• Chardonnay (occasionally)

This sparkling wine is produced using the traditional méthode champenoise, involving a secondary fermentation in the bottle to create fine bubbles. The "Brut Natur" designation indicates that no dosage (added sugar) is applied after disgorgement, resulting in a very dry style. The wine undergoes extended aging on lees to develop complexity and a creamy texture.

The Crémant d'Alsace Brut Natur by Barmes Buecher offers a delicate and refined profile:

• Appearance: Pale straw yellow with fine, persistent bubbles
• Aroma: Fresh citrus fruits, green apple, white flowers, and subtle brioche notes from lees aging
• Palate: Crisp acidity balanced with a mineral backbone, flavors of lemon zest, pear, and a hint of almond
• Finish: Clean, dry, and refreshing with a lingering finish

This versatile sparkling wine pairs well with a variety of dishes, including:

• Seafood such as oysters, scallops, and smoked salmon
• Light appetizers and canapés
• Fresh goat cheese and mild cheeses
• Asian cuisine with subtle spice
• Light poultry dishes and salads