Dolcetto d'Alba 2024

Produced in the Alba area, located in the Piedmont region of Italy, renowned for its high-quality wines and traditional viticulture.

Made exclusively from Dolcetto grapes, a native Piedmontese variety known for its deep color and fruity character.

The wine is crafted following traditional methods with careful fermentation to preserve the fresh and fruity qualities of the Dolcetto grape. Aging is typically brief to maintain its vibrant character and moderate tannins.

• Appearance: Deep ruby red color.
• Aroma: Intense fruity bouquet with notes of black cherries, plums, and subtle hints of almonds.
• Palate: Medium-bodied with soft tannins, fresh acidity, and a pleasantly bitter almond finish.

• Traditional Piedmontese dishes such as agnolotti pasta and risotto.
• Grilled or roasted red meats and poultry.
• Soft cheeses and charcuterie.
• Hearty vegetable dishes and mushroom-based recipes.