Roussette Savoie White 2022

The Roussette Savoie White is produced in the Savoie wine region, located in the French Alps. This region is known for its alpine terroir, characterized by steep slopes, limestone-rich soils, and a cool climate that contributes to the wine's freshness and aromatic complexity.

This wine is made exclusively from the Altesse grape variety, also known locally as Roussette. Altesse is indigenous to the Savoie region and is prized for producing elegant white wines with good acidity and aromatic intensity.

The grapes are hand-harvested to ensure optimal ripeness and quality. After pressing, the juice undergoes controlled fermentation at low temperatures to preserve delicate aromas. The wine may be aged briefly in stainless steel tanks to maintain freshness and purity of fruit character, with minimal or no oak influence to highlight the varietal expression.

• Appearance: Pale straw yellow with greenish reflections.
• Aroma: Intense and elegant bouquet featuring floral notes such as acacia and hawthorn, complemented by hints of white peach, citrus zest, and subtle minerality.
• Palate: Fresh and well-balanced with crisp acidity, flavors of ripe pear and apple, and a delicate almond finish. The texture is smooth with a lingering, slightly saline aftertaste.

Roussette Savoie White pairs excellently with a variety of dishes, especially those highlighting the regional alpine cuisine and fresh ingredients:

• Seafood such as grilled trout, scallops, or shellfish
• Light poultry dishes, including roasted chicken with herbs
• Soft and medium cheeses like Tomme de Savoie or goat cheese
• Vegetable-based dishes, including salads and mild risottos
• Appetizers featuring fresh herbs and citrus elements