St. Chinian Travers Marceau 2020

Produced in the Saint-Chinian appellation, located in the Languedoc region of southern France, known for its Mediterranean climate and diverse terroirs.

The wine is typically a blend of traditional Languedoc grape varieties, commonly including:

• Syrah
• Grenache
• Mourvèdre
• Carignan

The grapes are hand-harvested and undergo controlled fermentation to preserve the varietal character and complexity. The wine is aged in stainless steel tanks or oak barrels to develop structure and balance before bottling.

This wine offers a deep ruby color with aromas of ripe red fruits, spices, and subtle earthy notes. On the palate, it is medium to full-bodied with smooth tannins, balanced acidity, and a lingering finish featuring hints of black pepper and herbs.

• Grilled red meats such as lamb or beef
• Hearty stews and casseroles
• Roasted vegetables with Mediterranean herbs
• Mature cheeses like aged Gouda or Comté