Tempranillo 6 Months 2023

Produced in Spain, Finca La Estacada sources its Tempranillo grapes from carefully selected vineyards known for their optimal terroir conditions, contributing to the wine’s balanced character and quality.

The wine is made exclusively from Tempranillo grapes, a traditional Spanish varietal renowned for its medium body, moderate acidity, and rich fruit flavors.

The Tempranillo grapes undergo a controlled fermentation process followed by an aging period of six months, typically in oak barrels, which imparts subtle vanilla and spice notes while preserving the fruit’s freshness and structure.

• Color: Deep ruby red with garnet hues
• Aroma: Intense aromas of ripe red berries, plum, and subtle hints of vanilla and spice
• Palate: Medium-bodied with smooth tannins, balanced acidity, and flavors of cherry, blackberry, and a touch of toasted oak
• Finish: Persistent and elegant with a gentle spicy aftertaste

This Tempranillo pairs excellently with a variety of dishes including:

• Grilled red meats such as lamb or beef
• Roasted poultry with herbs
• Hard cheeses like Manchego
• Hearty stews and casseroles
• Tapas featuring chorizo or cured meats