V.p. Grand Cru Magnum 1.5L

Produced in the Champagne region of France, Egly-Ouriet is a renowned grower Champagne house located in Ambonnay, a village classified as Grand Cru. The NV V.P. Grand Cru is crafted exclusively from grapes sourced from Grand Cru vineyards.

This Champagne is typically composed primarily of Pinot Noir grapes, which are predominant in Egly-Ouriet’s Grand Cru cuvées, often complemented by Chardonnay. The exact blend proportions are proprietary to the producer.

• Hand-harvested grapes from Grand Cru vineyards.
• Traditional method (Méthode Champenoise) for secondary fermentation in bottle.
• Extended aging on lees to develop complexity and fine mousse.
• Non-vintage (NV) blend, ensuring consistent style and quality.
• Bottled in magnum format (1.5L) to enhance aging potential and flavor development.

The NV V.P. Grand Cru Magnum offers a refined and complex profile characterized by:

• Aromas of ripe red fruits, brioche, and subtle toasted notes.
• Elegant mousse with fine, persistent bubbles.
• Balanced acidity providing freshness and vibrancy.
• A palate that is rich yet delicate, with hints of citrus, almond, and minerality.
• A long, harmonious finish with a creamy texture.

• Ideal with seafood such as oysters, scallops, and lobster.
• Pairs well with white meats like roasted chicken or turkey.
• Excellent accompaniment to creamy cheeses and mild charcuterie.
• Suitable for elegant appetizers and festive celebrations.