Assyrtico 2025

Produced in Greece, the Assyrtiko by Skouras is crafted primarily from grapes grown in the Peloponnese region, known for its ideal Mediterranean climate and mineral-rich soils that contribute to the wine's distinctive character.

The wine is made exclusively from the Assyrtiko grape variety, a native Greek white grape renowned for its high acidity, citrus flavors, and mineral notes.

The Assyrtiko by Skouras is produced using traditional vinification techniques combined with modern technology to preserve the grape’s natural freshness and aromatic profile. The grapes are carefully harvested by hand, followed by controlled fermentation at low temperatures to enhance the wine’s crispness and complexity.

• Appearance: Pale straw yellow with greenish hues.
• Aroma: Intense citrus aromas with hints of green apple, lemon zest, and subtle mineral undertones.
• Palate: Crisp and refreshing acidity balanced with flavors of lemon, grapefruit, and a pronounced mineral character. The finish is clean and lingering.

Assyrtiko by Skouras pairs excellently with a variety of dishes, particularly those highlighting fresh and light flavors.

• Seafood such as grilled fish, octopus, and shellfish
• Light salads with citrus dressings
• White meats like chicken or turkey
• Soft cheeses and Mediterranean appetizers