Chianti Riserva Madiere 2018

Produced in the Chianti region of Tuscany, Italy, an area renowned for its traditional Sangiovese-based wines.

The wine is primarily made from Sangiovese grapes, the hallmark variety of Chianti wines, often blended with small percentages of other local red grape varieties.

The Chianti Riserva Madiere undergoes a controlled fermentation process followed by extended aging, which meets the DOCG regulations for Riserva classification. Aging typically includes a period in oak barrels to enhance complexity and structure before bottling.

• Appearance: Deep ruby red color with garnet reflections.
• Aroma: Intense bouquet with notes of ripe cherries, violets, and subtle hints of spice and vanilla from oak aging.
• Palate: Well-balanced with firm tannins, fresh acidity, and flavors of red fruits, leather, and a touch of earthiness. The finish is long and persistent.

• Grilled red meats such as steak or lamb.
• Traditional Tuscan dishes like ribollita or wild boar ragù.
• Aged cheeses including Pecorino Toscano and Parmigiano-Reggiano.
• Hearty pasta dishes with tomato-based sauces.