Hercules Red 2025

Produced in the Nemea region of Greece, an area renowned for its rich viticultural heritage and ideal terroir for red wine production.

Primarily made from the Agiorgitiko grape variety, a native Greek red grape known for its deep color and balanced tannins.

The wine is crafted using traditional fermentation techniques combined with modern winemaking practices to preserve the grape's natural characteristics. Aging occurs in stainless steel tanks to maintain freshness and vibrant fruit flavors.

• Appearance: Deep ruby red color.
• Aroma: Intense aromas of ripe red fruits such as cherry and plum, complemented by subtle spicy and herbal notes.
• Palate: Medium-bodied with smooth tannins, balanced acidity, and a lingering fruity finish.

• Grilled red meats such as lamb and beef.
• Hearty stews and casseroles.
• Mature cheeses like kefalotyri or aged gouda.
• Traditional Greek dishes including moussaka and pastitsio.