Kressia Cagnulari Red 2023

Kressia Cagnulari Red is produced in Sardinia, Italy, a region renowned for its unique indigenous grape varieties and Mediterranean terroir. The wine reflects the character of the local landscape and climate.

This wine is made primarily from the Cagnulari grape, an indigenous red variety native to Sardinia, known for its aromatic complexity and balanced acidity.

The grapes are hand-harvested and undergo careful fermentation to preserve the varietal character. Aging is typically done in stainless steel tanks to maintain freshness and highlight the natural aromas of the Cagnulari grape.

• Appearance: Bright ruby red color with medium intensity.
• Aroma: Aromas of red berries, wild herbs, and subtle floral notes.
• Palate: Fresh and vibrant with balanced acidity, soft tannins, and a lingering fruity finish.

Kressia Cagnulari Red pairs well with a variety of Mediterranean dishes, including:

• Grilled meats such as lamb or pork
• Hearty pasta dishes with tomato-based sauces
• Traditional Sardinian specialties like roasted vegetables and pecorino cheese
• Charcuterie and cured meats