Montlouis Brut Tradition 2023

Montlouis-sur-Loire, Loire Valley, France. The wine is produced within the Montlouis appellation, known for its high-quality Chenin Blanc wines.

100% Chenin Blanc grape variety.

The Montlouis Brut Tradition is crafted using traditional méthode traditionnelle (traditional method) for sparkling wines. The process includes a secondary fermentation in the bottle to develop fine bubbles and complexity. The wine is aged on lees to enhance texture and flavor depth before disgorgement and final bottling.

• Appearance: Pale golden color with fine, persistent bubbles.
• Aroma: Fresh and vibrant nose with notes of white flowers, citrus fruits, green apple, and subtle hints of brioche from lees aging.
• Palate: Crisp and lively with balanced acidity, flavors of lemon zest, pear, and a mineral undertone. The mousse is creamy and elegant, finishing with a refreshing, dry finish.

• Seafood dishes such as oysters, scallops, and shrimp.
• Light appetizers including goat cheese, smoked salmon, and fresh salads.
• Asian cuisine with subtle spice, like sushi or Thai dishes.
• Celebratory occasions as an aperitif or with light poultry dishes.