Naoussa Red 2020

Produced in the Naoussa region of Northern Greece, known for its mountainous terrain and ideal climate for viticulture.

Made exclusively from the Xinomavro grape variety, indigenous to the Naoussa appellation.

The grapes are hand-harvested and undergo controlled fermentation at regulated temperatures to preserve the grape’s natural acidity and aromatic profile. The wine is aged in oak barrels to develop complexity and structure before bottling.

• Appearance: Deep ruby red color with garnet hues.
• Aroma: Complex bouquet featuring red fruits such as cherry and raspberry, complemented by spicy and earthy notes.
• Palate: Medium to full-bodied with firm tannins, balanced acidity, and a lingering finish showcasing hints of tomato leaf and dried herbs.

• Grilled red meats such as lamb or beef
• Hearty stews and casseroles
• Aged cheeses like kefalotyri or gouda
• Traditional Greek dishes including moussaka and roasted vegetables