Punto 20 Nero d'Avola Red 2024

PUNTO 20 Nero d'Avola is produced in Sicily, Italy, a region renowned for its rich viticultural heritage and ideal Mediterranean climate that supports the cultivation of robust red grape varieties.

This wine is made exclusively from the Nero d'Avola grape, a native Sicilian variety known for its deep color, full body, and rich fruit flavors.

The Nero d'Avola grapes are carefully harvested and fermented under controlled temperature conditions to preserve the varietal character. The wine undergoes a period of aging in stainless steel tanks to maintain freshness and enhance its aromatic profile before bottling.

• Appearance: Deep ruby red color with purple hues.
• Aroma: Intense aromas of ripe red fruits such as cherry and plum, complemented by subtle hints of spice and Mediterranean herbs.
• Palate: Full-bodied and well-structured with soft tannins, balanced acidity, and flavors of dark berries and a touch of licorice.
• Finish: Smooth and lingering finish with a pleasant fruity aftertaste.

• Grilled red meats such as beef and lamb
• Hearty pasta dishes with tomato-based sauces
• Roasted vegetables and Mediterranean cuisine
• Aged cheeses like Pecorino and Parmigiano-Reggiano