Saint George Nemea Red 2024

Produced in the Nemea region of the Peloponnese, Greece, a renowned appellation for quality red wines.

Made primarily from the Agiorgitiko grape variety, indigenous to the Nemea region.

The wine is crafted using traditional fermentation techniques with controlled temperature to preserve the grape’s character. It undergoes aging in oak barrels to enhance complexity and structure.

• Appearance: Deep ruby red color
• Aroma: Intense aromas of ripe red fruits, such as cherry and plum, with subtle spicy and oak nuances
• Palate: Medium to full-bodied with smooth tannins, balanced acidity, and a lingering finish featuring hints of vanilla and dark berries

• Grilled red meats and lamb
• Hearty stews and casseroles
• Mature cheeses such as aged Gouda or Manchego
• Rich pasta dishes with tomato-based sauces