Sweet Tulip Moscato

The Sweet Tulip Moscato by Easley is produced in the United States, with grapes sourced primarily from California vineyards known for their ideal climate for Moscato grape cultivation.

This product is made from the Moscato grape variety, known for its aromatic qualities and natural sweetness.

The Sweet Tulip Moscato undergoes a controlled fermentation process to preserve its natural sweetness and aromatic profile. It is lightly sparkling, achieved through a secondary fermentation or carbonation, to enhance its refreshing character. The wine is non-vintage (NV), blending multiple harvests for consistent flavor.

• Aroma: Intense floral notes with hints of orange blossom, honeysuckle, and ripe peach.
• Palate: Sweet and fruity with flavors of apricot, citrus, and melon balanced by a crisp acidity.
• Texture: Light-bodied with a gentle effervescence that adds freshness and liveliness.
• Finish: Smooth and slightly sweet finish with lingering fruity and floral notes.

• Fresh fruit desserts such as peach cobbler or berry tarts
• Light cheeses like mascarpone or ricotta
• Spicy Asian dishes including Thai or Indian cuisine
• Brunch items such as crepes with fruit or sweet pastries
• Soft seafood dishes like shrimp cocktail or sushi rolls