Zitsa Sparkling Brut 2023

Zitsa, Epirus region, Greece

Produced primarily from Debina grape variety, indigenous to the Zitsa region.

The sparkling brut is crafted using traditional methods suited for sparkling wines, involving controlled secondary fermentation to develop fine bubbles and a crisp profile. The wine is aged briefly to preserve its fresh and vibrant character.

• Aroma: Fresh citrus and green apple notes with subtle floral hints.
• Palate: Crisp acidity balanced with delicate fruit flavors and a clean, dry finish.
• Appearance: Pale straw yellow with persistent fine bubbles.

• Seafood dishes such as oysters, shrimp, and grilled fish.
• Light appetizers including salads and fresh cheeses.
• Ideal as an aperitif or for celebratory occasions.