Collio Bianco Fosarin 2022

Produced in the Collio DOC region, located in Friuli Venezia Giulia, northeastern Italy. This area is renowned for its unique terroir characterized by marl and sandstone soils and a favorable microclimate influenced by the nearby Alps and Adriatic Sea.

Collio Bianco Fosarin is typically a blend of indigenous white grape varieties native to the Collio region, often including Friulano, Ribolla Gialla, and Sauvignon Blanc. The exact blend may vary depending on the vintage and producer.

The grapes are hand-harvested to ensure optimal ripeness and quality. Vinification is carried out with careful temperature control to preserve the delicate aromas and freshness. The wine undergoes fermentation in stainless steel tanks and may be aged briefly on fine lees to enhance complexity and texture without compromising its crisp character.

Collio Bianco Fosarin presents a bright straw-yellow color with greenish reflections. The nose reveals intense floral and fruity aromas, including white flowers, citrus, and hints of tropical fruits. On the palate, it is fresh and well-balanced, with vibrant acidity, mineral undertones, and a persistent, elegant finish.

• Seafood dishes such as grilled fish, shellfish, and seafood risotto
• Light pasta dishes with fresh herbs and olive oil
• Soft cheeses and fresh salads
• Appetizers featuring vegetables or mild flavors