Kydonitsa White 2025

Kydonitsa White is produced in Greece, a country renowned for its rich winemaking heritage and diverse indigenous grape varieties.

The wine is made from the Kydonitsa grape, an indigenous white grape variety native to Greece, known for its aromatic and fresh profile.

Theodorakakos employs traditional Greek winemaking techniques combined with modern practices to preserve the natural aromas and freshness of the Kydonitsa grape. The grapes are carefully harvested by hand, followed by controlled fermentation at low temperatures to enhance the wine's aromatic complexity and crispness.

Kydonitsa White offers a bright pale yellow color with greenish hues. On the nose, it reveals fresh citrus and floral aromas with hints of green apple and pear. The palate is crisp and refreshing, characterized by balanced acidity and subtle mineral undertones, culminating in a clean and elegant finish.

• Seafood dishes such as grilled fish, shrimp, and calamari
• Light salads with citrus or vinaigrette dressings
• Fresh goat cheese and mild white cheeses
• Appetizers featuring olives, herbs, and light dips
• Traditional Greek meze plates