Monte Velho Alentejo White 2024

Produced in the Alentejo region of Portugal, known for its warm climate and diverse terroir that contributes to the wine's character.

The wine is typically a blend of indigenous white grape varieties from the Alentejo region, including Antão Vaz, Arinto, and Roupeiro.

The grapes are carefully harvested and undergo controlled fermentation at low temperatures to preserve fresh and fruity aromas. The wine is then matured briefly in stainless steel tanks to maintain its crispness and vibrant character.

• Appearance: Pale straw yellow color with greenish reflections.
• Aroma: Fresh and fruity bouquet with notes of citrus, green apple, and tropical fruits.
• Palate: Crisp and well-balanced with lively acidity, offering flavors of lemon zest, pear, and subtle floral hints.
• Finish: Clean and refreshing finish with a pleasant minerality.

• Seafood dishes such as grilled fish, shellfish, and ceviche.
• Light salads and fresh vegetable dishes.
• Soft cheeses like goat cheese or fresh mozzarella.
• Asian cuisine with mild spices, including sushi and sashimi.