Moschofilero White 2024

Boutari Moschofilero White is produced in Greece, primarily from vineyards located in the Mantinia region of the Peloponnese peninsula. This area is known for its mountainous terrain and cool climate, ideal for cultivating aromatic white grape varieties.

The wine is made exclusively from the Moschofilero grape, a native Greek white grape variety renowned for its aromatic qualities and crisp acidity.

The grapes are hand-harvested and carefully selected to ensure optimal ripeness and quality. After pressing, fermentation occurs at controlled low temperatures to preserve the delicate floral and citrus aromas characteristic of Moschofilero. The wine is typically aged briefly in stainless steel tanks to maintain freshness and clarity before bottling.

• Appearance: Pale straw yellow with greenish hues.
• Aroma: Intense floral bouquet with notes of rose petals, citrus fruits, and hints of herbs.
• Palate: Crisp and refreshing with vibrant acidity, flavors of lemon, grapefruit, and subtle spice.
• Finish: Clean and lingering with a delicate minerality.

This wine pairs excellently with light and fresh dishes such as:

• Seafood and shellfish (grilled fish, calamari, shrimp)
• Fresh salads with citrus or vinaigrette dressings
• Light pasta dishes with olive oil or lemon-based sauces
• Soft cheeses like feta or goat cheese
• Appetizers such as tzatziki or hummus