Year Old 1btl / 2 Glasses 2010

Produced in the Douro Valley region of Portugal, renowned for its historic and prestigious Port wine production.

This product is a Port wine, traditionally crafted from a blend of indigenous Portuguese grape varieties typical of the Douro region.

The wine undergoes traditional Port wine production methods, including fermentation with grape skins followed by fortification with grape spirit to preserve natural sweetness and enhance aging potential. It is then aged for a specified number of years in oak casks to develop complexity and character.

Exhibits rich aromas of ripe dark fruits, such as blackberries and plums, complemented by notes of dried figs, nuts, and subtle hints of vanilla and spice from oak aging. The palate is smooth and full-bodied with a balanced sweetness and a long, warming finish.

• Perfect accompaniment to blue cheeses and aged hard cheeses.
• Pairs well with rich desserts such as chocolate tarts, caramel flans, and nut-based pastries.
• Also suitable as a digestif served neat or with a few ice cubes.