Brut Millesime Grand Cru 2018

Produced in the Champagne region of France, the Brut Millésime Grand Cru by Camille Saves is crafted exclusively from grapes sourced from Grand Cru classified vineyards, representing the highest quality terroirs within Champagne.

This vintage Champagne is typically composed of a blend of classic Champagne grape varieties, predominantly Pinot Noir and Chardonnay, sourced from Grand Cru vineyards. The exact grape composition may vary depending on the vintage.

The Brut Millésime Grand Cru undergoes traditional Champagne production methods including:

• Hand-harvesting of grapes from Grand Cru vineyards.
• Primary fermentation in stainless steel or oak barrels to preserve freshness and complexity.
• Blending of selected base wines from a single vintage to create the millésime.
• Secondary fermentation in bottle (méthode traditionnelle) to develop fine bubbles.
• Extended aging on lees to enhance texture and depth of flavor.
• Disgorgement and dosage adjusted to achieve Brut dryness.

The Camille Saves Brut Millésime Grand Cru presents a refined and elegant profile characterized by:

• Appearance: Pale golden color with persistent fine bubbles.
• Aroma: Complex bouquet featuring notes of white flowers, citrus fruits, brioche, and subtle hints of toasted almonds.
• Palate: Crisp and well-balanced with vibrant acidity, flavors of green apple, lemon zest, and a creamy mousse texture.
• Finish: Long and refreshing with mineral nuances and a delicate touch of yeast.

This Grand Cru Brut Millésime is versatile and pairs well with a variety of dishes, including:

• Seafood such as oysters, scallops, and lobster.
• Light appetizers like smoked salmon and caviar.
• White meats including roasted chicken or turkey.
• Soft cheeses such as Brie or Camembert.
• Celebratory occasions and as an aperitif.