Prosecco Bacaretto 200ml

Produced in Italy, specifically from the Veneto region, the heartland of Prosecco production. The Prosecco Bacaretto by Perlage is crafted within the designated Prosecco DOC area, ensuring adherence to strict quality and geographical standards.

The primary grape variety used is Glera, the traditional and legally mandated grape for Prosecco production. This variety is known for its aromatic profile and crisp acidity, ideal for sparkling wines.

Perlage Prosecco Bacaretto is produced using the Charmat method (also known as the tank method), where the secondary fermentation takes place in large stainless steel tanks. This technique preserves the fresh and fruity character of the wine. The wine is bottled in a convenient 200ml size, ideal for single servings or on-the-go consumption.

The Prosecco Bacaretto offers a delicate and lively bouquet with notes of white flowers, green apple, and citrus fruits. On the palate, it is fresh and crisp with fine bubbles, balanced acidity, and a clean, slightly fruity finish.

• Appetizers such as light seafood, bruschetta, and fresh salads
• Soft cheeses and mild charcuterie
• Light pasta dishes with vegetable or seafood sauces
• Ideal as an aperitif or for casual celebrations